People struggling with chronic kidney disease, often face a plethora of co-morbid conditions, and one of the most dangerous of these is heart disease. But a popular staple of your food pantry may be able to help prevent that, according
Patients with chronic kidney disease could benefit a lot from Mediterranean diet according to a review published in Nephrology Dialysis Transplantation.
The report suggest that there are several clinical guidelines for chronic disease prevention that are supported by foods that
The incidence rate of chronic kidney disease has continued to rise in recent years in the same way that end-stage renal disease keeps increasing. More and more CKD patients are dying. Researchers have found out that dialysis has negative effects
Diabetic kidney disease (DKD), also known as chronic kidney disease (CKD), kidney disease of diabetes, and diabetic nephropathy, is the type of kidney disease that is caused by diabetes. Type 2 diabetes is the major cause of diabetic kidney disease
Did you know that if you’re a Hispanic American, you are more than one and a half times likely to develop kidney failure.
When kidneys fail, everything else starts to go wrong as well, and waste is no longer as
You know here at Healthy Kidney Inc., we regularly sing the praises of the blueberry and all that it can do for everything from kidney disease to weight loss and anti-aging.
So, it’s only natural that when I had a
The findings of meta-analysis and systematic review of 27 controlled clinical trials that were carried out between 1985 and 2016 (a period totaling 31 years) were presented at the National Kidney Foundation 2018 Spring Clinical Meetings held in Austin, Texas
Post-Kidney Transplant diet and nutrition is just as important as what you’re eating beforehand. Prior to receiving a transplant, people with end-stage renal disease are very restricted in the foods they may eat. But once a transplant is successful, what
In terms of renal diet foods and the meals you can put together, you may think a lot of things when the word ‘salad’ comes to mind. Boring. Bland. Uninteresting. In reality, nothing could be further from the truth! With
Soy protein is a popular and prevalent ingredient in many vegetarian dishes, especially those considered meat substitutes. It has often been touted for both its benefits and versatility, but how does it fit into a kidney disease diet? Is it
